Hi Tech Food

The executive chef of Moto Restaurant, Homaro Cantu, has been experimenting with edible printed food -- food printed with fruit or vegetable liquids on soybean and potato starch paper.

You can read more on this article from The New York Times:

When the Sous-Chef Is an Inkjet

The Moto Restaurant is located in Chicago, Illinois. Hubby is going to Chicago for a training in May. There's always hope that he'll take me there. XD I just have to make sure he doesn't found out the cost before we made it into the restaurant. ^_^